SPQR : modern Italian food and wine
(Book)
Author
Contributors
Published
Berkeley : Ten Speed Press, [2012].
Status
Central - Adult Nonfiction
641.5945 LINDG
1 available
641.5945 LINDG
1 available
Copies
Location | Call Number | Status |
---|---|---|
Central - Adult Nonfiction | 641.5945 LINDG | Available |
Description
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More Details
Published
Berkeley : Ten Speed Press, [2012].
Format
Book
Physical Desc
295 pages : color ; 26 cm
Language
English
Notes
General Note
Includes index.
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Citations
APA Citation, 7th Edition (style guide)
Lindgren, S., Accarrino, M., & Leahy, K. (2012). SPQR: modern Italian food and wine . Ten Speed Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Lindgren, Shelley, Matthew. Accarrino and Kate. Leahy. 2012. SPQR: Modern Italian Food and Wine. Ten Speed Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Lindgren, Shelley, Matthew. Accarrino and Kate. Leahy. SPQR: Modern Italian Food and Wine Ten Speed Press, 2012.
MLA Citation, 9th Edition (style guide)Lindgren, Shelley., Matthew Accarrino, and Kate Leahy. SPQR: Modern Italian Food and Wine Ten Speed Press, 2012.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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