Catalog Search Results
Author
Pub. Date
2021.
Language
English
Appears on list
Formats
Description
"The Vietnamese way of asking, 'How are you?' is to say, 'Have you eaten rice yet?' Good, fresh food is central to the lives of Vietnamese people, who tend to eat for the love of eating. Life is nothing without the enjoyment of good food. In Vietnamese, Uyen Luu showcases the joy of Vietnamese cooking with over 85 of her tastiest recipes that are easy to whip up in your own home kitchen. From traditional recipes such as Beef Phớ and Seafood Spring...
Author
Publisher
Clarkson Potter Publishers
Pub. Date
[2012]
Language
English
Appears on list
Description
The secret to incredible pizza is a superb crust--one that is crisp yet chewy, and slightly charred around the edges. Jim Lahey, the baking genius behind New York City's celebrated Sullivan Street Bakery and Co. pizza restaurant, has developed a brilliant recipe that requires no kneading and produces an irresistible crust in any home oven--gas or electric--in fewer than five minutes. My Pizza shares this revolutionary technique and the creative pies...
Author
Publisher
Little Brown & Company
Pub. Date
2018.
Language
English
Description
Home cooks don't need dozens of cookbooks or hundreds of recipes. They just need one good book, with about 75 trustworthy, versatile, and above all, delicious recipes that can stand alone or be mixed-and-matched into extraordinary meals. That's what Repertoire is: Real recipes, from real life, that really work. After nearly two decades in the kitchen and writing about food, this is the way San Francisco Chronicle writer Jessica Battilana really...
Publisher
Harper, an imprint of HarperCollins Publishers
Pub. Date
2017.
Language
English
Description
A vibrant and sumptuous cookbook of innovative recipes and reinvented classics of modern Indian cuisine. Using traditional techniques as jumping-off points, Rasika incorporates local, seasonal ingredients to reinterpret dishes from one of the world's richest and most varied cuisines. Inventive recipes like squash samosas, avocado chaat with banana, eggplant and sweet potato lasagna, and masala chai crème brûlée accompany reimagined classics including...
Author
Publisher
Black Dog & Leventhal Publishers
Pub. Date
2018.
Language
English
Description
Clark has selected dishes from two of her previously published books to create an all-purpose cookbook that will satisfy any good appetite in any situation. Her recipes are simple to make, satisfying for the whole family, and always executed with a touch of attainable elegance and flair. -- adapted from jacket.
"More than 100 easy, elegant recipes for every occasion"--Back cover.
Publisher
Atlantic
Pub. Date
[2012]
Language
English
Description
Travel the world in timeless recipes that follow in footsteps Phileas Fogg and his journey around the world in 80 days. Featuring dishes from chefs and cookery writers including Jamie Oliver, Nigella Lawson, Gennaro Contaldo, Heston Blumenthal and Sybil Kapoor - Around the World in 80 Dishes is a treasure-trove of treats, lovingly compiled and beautifully photographed by one of the world's foremost food photographers. In a narrative that unites the...
Author
Publisher
Page Street Publishing
Pub. Date
2022.
Language
English
Description
Lloyd Rose is a wizard at using commonly found pantry ingredients and transforming them into flavor-packed plant-based meals. Where many plant-based chefs are calling for expensive and hard-to-find ingredients like black salt or kappa carrageenan to mimic flavors and textures of animal products, Lloyd keeps it simple. He combines a handful of key ingredients with smart cooking techniques to make food that just plain tastes good, doesn't break the...
Author
Publisher
Dey St., an imprint of William Morrow
Pub. Date
[[2021]
Language
English
Description
Celebrity chef Stuart O'Keeffe and comedian Amy Phillips razz the Real Housewives in this gorgeous cookbook filled with recipes inspired by iconic moments in the franchise's rich history. With a foreword by Andy Cohen.
Trends come and go, but watching rich women drink and catfight is forever-- and the Real Housewives franchise reigns supreme in this genre! O'Keeffe and Phillips razz the Real Housewives with recipes inspired by iconic moments from...
Publisher
Page Street Publishing
Pub. Date
2022.
Language
English
Description
"Welcome to your new go-to resource for dependable vegan recipes, complete with more than 200 fuss-free, family-approved and down-right delicious dishes. The sisters behind the popular blog and brand Six Vegan Sisters have pulled out all the stops to bring you their favorite recipes to cover every kind of cooking need you may have-- from weeknight dinners to date nights in, holidays and everything in between. Fall in love with these flavor packed...
10) Cook without a book: meatless meals, recipes, and techniques for part-time and full-time vegetarians
Author
Publisher
Rodale
Pub. Date
[2011]
Language
English
Description
Anderson encourages readers to eat meat-free a day or two a week and makes it easy to do so with recipes for simple, fun vegetarian and vegan meals that are made from accessible, wholesome ingredients. Shares cooking practices for vegetarian and vegan meals based on the author's recommendations for incorporating meat-free days into every week and offers tips for stocking a pantry and refrigerator to enable options.
Author
Publisher
Hardie Grant Books
Pub. Date
2021.
Language
English
Description
An ode to the art of eating outdoors, and an entertaining, frivolous reinvention of it, Max and Ben will first redefine what the picnic is, and celebrate its true potential, before creating 16 themed menus. Including ingenious hacks--think flavored salts for dipping eggs and soft-serve with a shot of espresso--as well as twists on familiar favorites, this book about how and why we should picnic. Interpreting the ways in which we can eat outdoors through...
Author
Publisher
Lonely Planet Global Limited
Pub. Date
2017.
Language
English
Description
"Lonely Planet presents France's most authentic dishes, straight from the kitchens where they were perfected. Whether from village bakeries, family-run bistros or haute-cuisine restaurants, France's best local cooks share their passion for food and 63 classics regional recipes, including stews such as cassoulet and coq au vin , crêpes,salads, soups and sweet treats" -- page 4 of cover.
Author
Publisher
Harvard Common Press
Pub. Date
[2022]
Language
English
Appears on list
Description
This is it! The everyday French cookbook you'll truly cook from, night after night. Grounded in the wisdom of classical French cooking, yet updated for today, Everyday French Cooking emphasizes easy technique, simple food, and speedy preparation of French cuisine without sacrificing taste. Too often, French cooking evokes images of fine dining at ornate restaurants where a small army of chefs hover over sauces for hours, employing precision technique,...
Author
Publisher
Fourth Estate
Pub. Date
2015.
Language
English
Description
Australia's most trusted home cook is celebrating a fresher approach to eating. These days we're bombarded with so many messages about what to eat more of and what to eat less of and what to give up altogether, it can all get a little confusing and, let's face it, overwhelming. When there are so many passing fads and extreme diets out there, it's a relief to turn to a voice of reason, Australia's bestselling and most trusted cook, Donna Hay, for a...
Author
Publisher
William Morrow, an imprint of HarperCollinsPublishers
Pub. Date
2017.
Language
English
Description
For home cooks, nothing beats preparing a long, leisurely dinner for your family, stirring slowly, seasoning gradually, and savoring every flavorful step. Screeech! Reality check! Okay, let's face it: With school, sports, work, obligations, and activities pulling us in a million directions, not many of us can spend that amount of time in the kitchen anymore! What we really need are simple, scrumptious, doable recipes that solve the challenge of serving...
Author
Publisher
Clarkson Potter/Publishers
Pub. Date
2017.
Language
English
Description
"With more than 100 recipes for ice cream flavors and revolutionary mix-ins from a James Beard-nominated pastry chef, Hello, My Name Is Ice Cream explains not only how to make amazing ice cream, but also the science behind the recipes so you can understand ice cream like a pro. Hello, My Name Is Ice Cream is a combination of three books every ice cream lover needs to make delicious blends: it is (1) an approchable, quick-start manual to making your...
Author
Publisher
Houghton Mifflin Harcourt
Pub. Date
2019.
Language
English
Description
"Delicious desserts, baked goods, and other high-fat treats for people following the incredibly popular ketogenic diet. The ketogenic diet has taken America by storm, and author Urvashi Pitre can attest to its effectiveness firsthand. Following this high-fat,low-carb way of eating helped her lose (and keep off) 80 pounds. Best known for the high-quality and impeccably tested recipes on her blog, TwoSleevers.com, Urvashi here turns her expertise to...
Author
Publisher
Good Books
Pub. Date
©2018.
Language
English
Description
What if you could prepare summery meals for friends and family without heating up the house, spending hours standing at the grill, or wasting precious summer afternoons in the kitchen? Now you can. Let your slow cooker do the heavy lifting while you sit on the porch with a tall glass of lemonade. Here are 150 slow cooker recipes that will spice up your picnics, take the stress out of church suppers, and free you up for easy summertime livin'. From...
20) If I can cook
Author
Publisher
Beacon Press
Pub. Date
[2019]
Language
English
Appears on list
Description
Acclaimed artist Ntozake Shange offers this delightfully eclectic tribute to black cuisine as a food of life that reflects the spirit and history of a people. With recipes such as "Cousin Eddie's Shark with Breadfruit" and "Collard Greens to Bring You Money," Shange instructs us in the nuances of a cuisine born on the slave ships of the Middle Passage, spiced by the jazz of Duke Ellington, and shared by all members of the African Diaspora. Rich with...
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