Catalog Search Results
Author
Publisher
Clarkson Potter/Publishers
Pub. Date
[2024]
Language
English
Description
"A vibrant exploration of the evolution of Korean cuisine, both in Korea and in Koreatowns across the globe, with more than 75 bold, flavor-packed recipes and stunning photography. Join chef Deuki Hong and journalist Matt Rodbard as they take an insider's look at the exciting evolution of Korean food in modern times, breaking new recipe ground with beloved sweet-spicy barbecue, creative rice and seafood dishes, powerful stews, and KPOP-fueled street...
Author
Publisher
Chronicle Books
Pub. Date
[2024]
Language
English
Description
"From James Beard Book Award finalist Rebekah Peppler: The definitive guide to the food, drink, and lifestyle of southeastern France, featuring 100 recipes that reflect the simple, seasonal, and multicultural French table from a modern perspective. For centuries, artists, vacationers, and food writers have fallen hard for the charms of the south of France. And like many regions where landscapes and people happily crash into each other, the food is...
Author
Publisher
Harvest, an imprint of William Morrow
Pub. Date
[2024]
Language
English
Description
"Cooking isn't that hard - or, it doesn't have to be. Newt, best known for his hilariously narrated cooking videos, sat down and wrote some of his best recipes right here, in this book you're holding. All you have to do for a yummy, mouthwatering meal is read and follow the instructions! It's that simple. [...] In this encouraging and fun-filled cookbook, you'll find Newt's favorite, greatest, and most viral hits, including rizzed-up, date-worthy...
Author
Publisher
Random House
Pub. Date
[2024]
Language
English
Description
"In his previous books, outdoorsman and wild cuisine enthusiast Steven Rinella brought wild foods into the kitchen, teaching readers how to hunt, butcher, and cook wild fish and game to create gourmet dishes. Now, Rinella is bringing the kitchen into the wild in a cookbook that shows readers how to cook delectable meals in the peaceful solace of nature. Each chapter covers a different outdoor cooking method, such as grilling, smoking, and portable...
Author
Publisher
Harvard Common Press
Pub. Date
2024.
Language
English
Description
"Heaped on big plates, Sichuan beef and broccoli and Indian chicken tikka masala are timeless comfort foods, to be sure, but there’s a brand-new style of Asian cooking that’s giving them a run for their money. It’s more about grazing through small plates than sinking into one big one. It’s more about pan-Asian fusions—“third culture” foods, the cooking of the Asian diaspora—than about each culture’s oldest traditions. It’s more...
Author
Publisher
Workman Publishing
Pub. Date
2024.
Language
English
Description
"Revised, redesigned, and beautifully photographed, this updated classic from America's barbecue guru offers 50 recipes for the ultimate chicken grilling technique-on a beer can-plus brilliant recipes for birds off the can, perfect sides, and even desserts! Chicken on a beer can? You bet! When Steven Raichlen, America's barbecue guru, says it's the best grilled chicken he's ever tasted, cooks stop and listen. An essential addition to every grill jockey's...
8) Churro stand
Author
Publisher
Cameron Kids
Pub. Date
2024.
Language
English
Description
"On a hot summer's day, Lucía and her brother accompany their mother to sell delicious, sugary churros on the bustling streets of New York City. But when a thunderstorm rolls in and the customers are chased away, Lucía's mother must improvise with a little bit of magic and lots of amor. Inspired by the author's relationship with her own mother, this heartwarming picture book celebrates love, community, and the POP, SIZZLE, and CRUNCH of a perfect...
Author
Series
Witch hat atelier kitchen volume 3
Publisher
Kodansha USA Publishing, LLC
Pub. Date
[2024]
Language
English
Description
"Whether morning, noon, or night, at home or away from the atelier, witches Qifrey and Olruggio never fail to bring delicious, healthy meals to the table. Then again, sometimes an indulgent snack is just the thing to get four young apprentices through a magic lesson. Baked Glittersweet? Chasenut pancakes? These sweet delights have oh-so-sweet ends!"--
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