"From memorable Christmas dinners to finger-licking barbecues, get-togethers are simply more special when they feature a touch of the country. Now it's easier than ever to share your love of farmhouse foods, decor and overall charm with this all-new cookbook"--Page 4 of cover. Shared by real farm-kitchen cooks on the pages of Taste of Home, these dishes turn any gathering into a good ol' time! From salads and stick-to-your-ribs entrees, to blue-ribbon...

In a time when our relationship to the natural world is ruled by the violence and greed of unbridled consumerism, Wendell Berry speaks out in these prescient essays, drawn from his fifty-year campaign on behalf of American lands and communities. The writings gathered in The World-Ending Fire are the unique product of a life spent farming the fields of rural Kentucky with mules and horses, and of the rich, intimate knowledge of the land cultivated...