Catalog Search Results
Author
Language
English
Description
"What's for dinner?"
If the sound of those three words sends you reeling or, worse, straight to the nearest fast-food chain or take-out joint, then relax. Dream Dinners will change all that forever.
With their new cookbook, Stephanie Allen and Tina Kuna, founders of Dream Dinners, bring the successful philosophy behind their hundreds of assemble-and-freeze-meal stores across America into home kitchens. Dream Dinners offers up one hundred
...Author
Publisher
For Dummies, a Wiley Brand
Pub. Date
[2021]
Language
English
Description
Peterson shows you how to make, store, and reheat full meals with no loss of flavor. From building a plan that works for you, to putting that plan into action, she shows you ways to cook smarter and healthier with make-ahead recipes that anyone can prepare at home. -- adapted from back cover
Author
Publisher
Ten Speed Press
Pub. Date
[2021]
Language
English
Description
"A make-ahead freezer cookbook with 100 recipes from a James Beard Award-winning chef"--
Christensen and Goalen reveal how the freezer can easily become the single most important tool in your kitchen! By turning your freezer into a fully provisioned pantry stocked with an array of homemade staples, you'll save time, energy-- and still be able to put together delicious, complex dishes. Readers will find innovative recipes, helpful technical information,...
Author
Publisher
Countryman Press, a division of W. W. Norton & Company
Pub. Date
©2016.
Language
English
Description
"Make your freezer work for you. If you buy groceries in bulk, discover how to break down your purchases into usable, smaller servings that you can freeze and incorporate into dishes for later. If you love to get your fruits, vegetables, meat, and more from a farmers' market, but have a hard time eating everything before it spoils, learn how to freeze your produce yourself or prepare meals to freeze. And if you need more of a shortcut,buy frozen ingredients...
12) Freeze
Author
Publisher
Mitchell Beazley
Pub. Date
2021.
Language
English
Description
"Do you dream of having delicious, nutritious meals to hand on those lazy days or extremely busy weeks? Then Cook, Freeze, Eat, Repeat is for you. It offers the perfect solution, providing brilliantly healthy and nourishing batch cook recipes that will fill your freezer and can be enjoyed as if fresh at little to no notice. With smart meal-prep solutions, ByRuby have developed the very best ways to get the most out of your food when it is frozen,...
Author
Publisher
Skyhorse Publishing
Pub. Date
[2021]
Language
English
Description
"Modern Freezer Meals provides one hundred fresh recipes for frozen food--from healthy, vibrant grain bowls to proteins cooked straight from the freezer with tons of flavor still intact. Frozen food guru Ali Rosen offers proper packing and labeling techniques to shatter some of the myths around freezer meals. The days of freezer burn or giant blocks of unwieldy meals are replaced by dozens of dishes that stand up to the cold"--
Author
Publisher
Storey Publishing
Pub. Date
[2022]
Language
English
Description
"Capturing the peak flavor of freshly harvested produce and preserving it for year-round eating is easier than ever with this guide to freezing and enjoying more than 55 popular fruits and vegetables. Author Crystal Schmidt shares her preparation techniques to prepare each food for the freezer, including pre-cooking, slicing, blanching and more"--
Author
Series
Publisher
Sterling Children's Books
Pub. Date
2018.
Language
English
Description
"Everyone's about to become frozen food...Someone has put a chill on the fridge that's hardened Pudding Pond and frozen Yogurt. Agent Asparagus is on the case, and she needs Lady Pancake and Sir French Toast to join her superspy mission to the freezer. But when Asparagus disappears, there's only one man for Pancake and French Toast to turn to: Baron van Waffle! Will he help them save the fridge, or will they be stopped cold?"--
Author
Publisher
Delacorte Press
Pub. Date
[2014]
Language
English
Description
"This biography--perfect for middle-grade readers--tells the life story of Clarence Birdseye, the man who revolutionized the frozen food industry, and is adapted from Mark Kurlansky's adult work Birdseye: The Adventures of a Curious Man. Adventurer and inventor Clarence Birdseye had a fascination with food preservation that led him to develop and patent the Birdseye freezing process and start the company that still bears his name today. His limitless...
Didn't find it?
Can't find what you are looking for? Try our Materials Request Service. Submit Request