A true renaissance man, Richard Claxton "Dick" Gregory was one of the pioneering satirists of his generation, a reformer and brilliant spokesperson for the downtrodden and forgotten who dedicated his life to speaking unadulterated truth--and to improving ordinary lives. A revered human rights and environmental activist, fearsome and uncompromising social critic, lauded bestselling author, and beloved nutrition guru, Gregory aimed not only to educate...

"Drawing on ancient writers, from Aesop to Ovid, classicist and working farmer, Mark Usher compiles in this book an anthology of Greco-Roman passages illustrating how they thought about animals and illuminating they might help us to rethink our relationships with them. Not many contemporary readers will know, for example, the compelling arguments the second century AD Greek philosopher Porphyry makes for vegetarianism, long before a plant-based diet...

"Glitter + Ashes: Queer Tales of a World That Wouldn't Die is an anthology of post-apocalyptic fiction centering queer joy and community in the face of disaster. What does hope look like when everything is lost? Now, more than ever, we need to revel in the bright spots amidst the darkness. The twenty-three stories (and two poems) contained here, as well as the roleplaying game Dream Askew by Avery Alder, imagine queer community in myriad futures interrupted...

Culinary creator, writer and community advocate, Sohla El-Waylly selects the best twenty articles published in 2021 that celebrate the many innovative, comforting, mouthwatering, and culturally rich culinary offerings of our country.

Presents a collection of nature and science essays published in American periodicals in the previous year, including works by such authors as Sarah Everts, Nathaniel Rich, and Kathryn Joyce.

The dead rise again in a spine-tingling collection of ghostly visitations through the ages, recorded in historical narratives, theological texts and personal letters from more than 1,500 years, showing the evolution of our thinking about zombies and other restless souls. --Publisher's description.

The year's top food writing, from writers who celebrate the many innovative, comforting, mouthwatering, and culturally rich culinary offerings of our country.

Presents a collection of nature and science essays published in American periodicals in the previous year, including works by such authors as Sophie Brickman, Barack Obama, and Eva Holland.