Catalog Search Results
Author
Series
Publisher
Adams Media
Pub. Date
2019.
Language
English
Description
"Millions of people now suffer from celiac disease and food sensitivity. But switching to a diet without gluten or dairy not only benefits those with gluten sensitivity or lactose intolerance, but benefits anyone who needs more energy, wants to lose weight, or simply craves a much healthier lifestyle. And now cooking without them is simple! You no longer need to give up the foods you love because with easy substitutions, some creative cooking, and...
Author
Publisher
Trescott LLC
Pub. Date
[2014]
Language
English
Description
In The Autoimmune Paleo Cookbook, Mickey Trescott provides a resource for those looking to embark on the Autoimmune Protocol--a version of an ancestral diet that is focused both on removing potential food triggers as well as healing the gut. Research shows there is a clear connection between diet and autoimmune disease, and many, including the author, have used these principles to heal their bodies from these debilitating conditions and their accompanying...
Author
Publisher
Weldon Owen
Pub. Date
[2024]
Language
English
Description
"An expert blogger in the world of baking shares 100+ recipes from her signature repertoire for gluten-free desserts. Spanning cookies, cakes, cupcakes, brownies, bars, pies, crisps, and no-bake treats including fudge and ice cream, this tantalizing collection will inspire home bakers of all ages everywhere. Lindsay Grimes—creator of the blog The Toasted Pine Nut, author of Cauliflower Power, and founder of a line of baking mixes, Good & Gooey—shares...
Author
Publisher
Blue Star Press
Pub. Date
[2023]
Language
English
Description
"If you have prediabetes or type 2 diabetes, this approach can help you achieve non-diabetic blood sugar within weeks. The simple lifestyle changes outlined in this book focus on the reversal of insulin resistance--the root cause of high blood sugar"--
Author
Publisher
Page Street Publishing Co
Pub. Date
2024.
Language
English
Description
When you come home after a busy day, it can be hard to find the energy and time to cook your family a healthy, balanced dinner. As a working mom of three, Mary Smith knows the struggle! She created this collection of nutritious dairy- and gluten-free dinner recipes to help you achieve a balance of simplicity, health and flavor in your weeknight cooking. Leave the stress behind and let your skillet, oven, air fryer, Instant Potä or slow cooker do...
Author
Publisher
Hachette Book Group
Pub. Date
2024.
Language
English
Description
"Weight loss is one of our top health concerns, so much so that we keep looking for good ways to lose weight, preferably a way that is easy, effective, and permanent. It turns out that, when properly chosen, certain foods cause weight loss, with no need for the deprivation and planning that most weight-loss regimens require. In his next book, leading nutrition researcher and author Dr. Neal Barnard reveals three breakthroughs that are supported by...
Author
Publisher
Hachette Go
Pub. Date
[2024]
Language
English
Description
"Move over carb-haters and ketophiles! The author of SIBO Made Simple dispels the still-pervasive myths about carbs, with recipes that show you how to combine ingredients for the healthiest (and delicious) carby dishes you love"--
9) Love the food that loves you back: 100 recipes that serve up big portions and super nutritious food
Author
Publisher
Mango Publishing Group
Pub. Date
[2024]
Language
English
Description
Easy recipes for breakfast, lunch, dinner, snacks and desserts that allow you to feel satisfied while you prioritize your health. Don't sacrifice great taste while trying to lose weight.
Author
Series
Publisher
John Wiley & Sons
Pub. Date
2024.
Language
English
Description
Macro Diet For Dummies teaches you everything you need to know to master the popular meal plan that has helped athletes, celebrities, and people just like you build lean muscle and lose fat for good. On the macro diet, you track macronutrients instead of calories, so you know you're giving your body the correct balance of daily nutrients to feel energized, strong, and healthy. And the great thing is that, as long as you balance your macros and meet...
Author
Publisher
Hay House, Inc
Pub. Date
2024.
Language
English
Description
"The hardship caused by type 2 diabetes is fueled by profit-seeking food manufacturers. And while it is easy to place blame on the food industry, it is also important to understand our own roles in creating these circumstances. You might wonder why, if type 2 diabetes is reversible, it is commonly treated as a lifelong condition. ... In this book, Eric Edmeades and Dr. Rubén Ruiz give you a solid, step-by-step plan that just might reverse the condition...
Author
Series
Publisher
Robert Rose Inc
Pub. Date
[2023]
Language
English
Description
"DIABETES MEALS FOR GOOD HEALTH COOKBOOK 4th edition, includes all the most up-to-date dietary information for those living with diabetes or pre-diabetes. Trending fad diets like keto and Atkins have been used to help people with diabetes manage their caloric intake and lose weight. However, these restrictive diets are challenging to maintain and may lead to future health concerns. This book presents clear instructions and an easy-to-follow meal plan...
Publisher
83 Press
Pub. Date
2023.
Language
English
Description
"Tea and scones seem like a match made in heaven and, arguably, are one of the best parts of afternoon tea. In this collection of time-honored recipes from the test kitchens of TeaTime magazine, tea enthusiasts will enjoy perusing the 100 scone recipes and numerous delicious spreads in this keepsake book. Teatime Scones boasts a plethora of enticing bakes in every shape and flavor imaginable, whether plain, sweet, or savory. And for those with dietary...
Author
Publisher
Yellow Kite
Pub. Date
[2023].
Language
English
Description
When you're on a gluten-free diet, suddenly the question of what to cook for dinner can become an all-consuming worry. But just because you're gluten free doesn't mean you can't enjoy delicious, stress-free meals with family and friends. Whether you're after the basics, budget-friendly meals for batch cooking, quick and easy meals, fakeaways, classic desserts or slow-cooking wonders, award-winning gluten-free blogger, Sarah Howells, has got you covered....
Author
Publisher
Creative Homeowner
Pub. Date
[2024]
Language
English
Description
"Get all the indoor and outdoor gardening tips and advice you need to start growing herbs today! From soil preparation, lighting, how often to water, pests and disease prevention, important things to know when planting indoors verses outdoors, and more, expert gardener and author Kim Roman shares invaluable tips inside this book to help you produce high-yield quality herbs at home. Kim also shares quick reference charts and plant profiles for 51 of...
Author
Publisher
DK Publishing
Pub. Date
2024.
Language
English
Description
"Every bodybuilder knows it can be difficult to plan weekly meals, cook every night, and also stick to your macros. Meal prep can make the task a whole lot easier, but it can also seem overwhelming if you don't know where to start. Now, two-time Ms. Figure Olympia and fitness trainer and coach Erin Stern makes it's simple, with 64 absolutely delicious recipe and 8 weekly prep plans, you'll never get bored with eating the same meals every week, and...
Author
Publisher
Sourcebooks
Pub. Date
[2024]
Language
English
Description
"It's easy to enjoy tasty, vibrant fresh vegetables and fruits all year round and every day with this vegan cookbook. Rebel Recipes' Niki Webster shares 40 simple and beautiful one-bowl vegan meals that are healthy, satisfying, and packed with flavor (plus vitamins and minerals, protein, and fiber), perfectly balanced for nutritious breakfasts, lunches, dinners, and desserts. Makes meal prep a breeze and is a great gift for the food lover in your...
Author
Publisher
William Morrow, an imprint of HarperCollins Publishers
Pub. Date
[2024]
Language
English
Description
"The innovative James Beard Award-winning podcaster who changed the way you think about pasta shapes with his invention of the viral sensation cascatelli now does the same for pasta sauces in this fun and charmingly obsessive cookbook"--
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