Catalog Search Results
5) Pirate stew
Author
Pub. Date
2020.
Language
English
Formats
Description
Pirate stew! Pirate stew! Pirate stew for me and you! Pirate stew! Pirate stew! Eat it and you won't be blue. You can be a pirate too!
Author
Publisher
A Rux Martin Book, Houghton Mifflin Harcourt
Pub. Date
©2016.
Language
English
Description
"Flavorful vegetarian versions of America's favorite one-dish meals: ramen, pho, bibimbap, dumplings, and burrito bowls A restorative bowl of vegetarian ramen sent Lukas Volger on a quest to capture the full flavor of all the one-bowl meals that are the rage today--but in vegetarian form. With the bowl as organizer, the possibilities for improvisational meals full of seasonal produce and herbs are nearly endless. Volger's ramen explorations led him...
Author
Publisher
The Countryman Press, a division of W.W. Norton & Company
Pub. Date
©2016.
Language
English
Description
Presents seventy-five recipes for creating food bowls, providing recommendations for making a base and adding proteins, produce, sauces, and a garnish, with options for breakfast, lunch, dinner, dessert, and big-party platter bowls.
Author
Publisher
Harvard Common Press, an imprint of The Quarto Group
Pub. Date
2018.
Language
English
Description
"Buddha bowls, sometimes called 'bliss bowls,' 'nourish bowls,' or 'power bowls,' are the ultimate one-dish meals. You start with a base of whole grains, rice, noodles, or legumes; load on a generous assortment of cooked or raw vegetables; and top with a boost of protein and a dressing, sauce, or broth. It's an easy, healthy meal you can have for breakfast, lunch, dinner, or, if you like, all three! Kelli Foster, who writes about food for the popular...
Author
Publisher
Ten Speed Press
Pub. Date
©2016.
Language
English
Description
"A cookbook from the author of the popular website The Nourished Kitchen, featuring 60 recipes for nutritious and healthy master broths, soups, stews, gravies and other dishes using poultry, meat, vegetable, and seafood broths. Nutrient-dense bone broths are having a major moment: from the $8 per cup servings at New York "broth bars" to Kobe Bryant crediting its restorative properties for his improved athletic performance, broths are in the news...
Author
Publisher
Adams Media
Pub. Date
2019.
Language
English
Appears on list
Description
"Nothing is more comforting than a hot bowl of soup-and with the Instant Pot, it's never been faster or easier to cook up a delicious batch of soup. This cookbook makes using your Instant Pot more appetizing and satisfying than ever! This cookbook guides you through using the Instant Pot to create savory soups, stews, and chilis that are quick, easy, and full of flavor. With 175 recipes and photographs throughout, this is a must-have for all Instant...
Author
Publisher
The Countryman Press
Pub. Date
[2016]
Language
English
Description
"Bring the comforting flavors and aromas of your childhood back into your kitchen! These classic stew and casserole dishes will brighten any cold and dreary day, and they couldn't be more fun to make. Cooks of any experience level will delight in the simple joy of combining wholesome ingredients and turning out something truly delicious,"--page [4] of cover.
Author
Publisher
Sterling Epicure, an imprint of Sterling Publishing Co., Inc
Pub. Date
[2019]
Language
English
Description
"Feel confident about buying the best seafood available and then using this collection of more than 900 recipes to create easy-to-prepare, crowd-pleasing meals. Award-winning chef and sustainable food advocate Barton Seaver shares everything you need to know about how to buy, store, and prepare seafood, along with tips and techniques to bring out the best in the day's catch. Featuring more than 90 kinds of fish and seafood, the book offers recipes...
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