Our planet is warming because of human activity. Foer believes the task of saving the planet will involve a great reckoning with ourselves-- with our all-too-human reluctance to sacrifice immediate comfort for the sake of the future. We have, he reveals, turned our planet into a farm for growing animal products, and the consequences are catastrophic. Saving our home and way of life starts with what we eat-- and don't eat-- for breakfast. -- adapted...

"In this guide, master gardener Barbara J. Sullivan offers all gardeners an essential, easy-to-use resource for adapting to the new realities of increasing weather extremes, shifting hardiness zones, and seasonal unpredictability. This book will empower Southerners to grow beautiful garderns while using gardening practices that contribute to climate-change solutions"-- Provided by publisher.