Catalog Search Results
Author
Publisher
Storey Publishing
Pub. Date
[2023]
Language
English
Description
"Dandelion Medicine, 2nd Edition is a colorful dive into the many creative uses of dandelions for food and medicine. From dandelion root "coffee" to dandelion flower cookies, there are dozens of delicious ways to use the plant in food, and all parts of the dandelion are medicinal in a variety of ways. In addition to providing ideas for ways to use the plant, the author also shares some of the history and lore surrounding the dandelion, creating a...
Author
Pub. Date
2024.
Language
English
Formats
Description
"Emphasizing balance, recipe developer Jess Damuck shares more than 100 of her favorite easy, vegetable-centric dishes, which include just an occasional bit of meat, dairy, or decadence. Jess turns her considerable talent for creating gorgeous, obsession-worthy recipes to traditional health food--from smoothies to salads to grain bowls and tofu stir-fries--giving the genre a playful and delicious update, amping up the colors, textures, and flavors,...
Author
Publisher
Llewellyn Publications
Pub. Date
[2022]
Language
English
Description
"This is a book about beginning foraging based on classes at Camp Jabberwocky. While it is not a field guide to plants, it invites the reader to incorporate foraging into their life, providing a range of discussion from leaves as foundational food; the basics of roots, seeds, and sprouts; and working with invasive plants, to eating flowers; working with fermentation; and making use of plants for first aid. Profiles are included for some example plants,...
Author
Series
Publisher
FalconGuides
Pub. Date
[2024]
Language
English
Description
"A fully revised and updated field guide to the 90 most common and sought-after species in North America. Conveniently sized to fit in your pocket and featuring detailed color illustrations, this informative guide makes it easy to identify plants in your backyard, favorite parks, and wildlife areas"--
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