Try a variety of tasty jerky treats made with meat, veggies, tofu, and more! Jerky has been a vital source of sustenance for centuries. But what started out as an important food for travelers and a way to safely preserve meat in the days before refrigeration has become the health nut's favorite snack, the hiker and sportsman's manna, the dieter's delight, and a boon for gourmet food sellers. But why stop at beef, or even meat? Jerky Everything encompasses...

For every brewing project - beer, cider, mead, sake, or any other fermented drink - there's an easy way and a hard way, a method useful to the curious novice or the hardcore veteran. Brewing Everything walks you through the process for each delicious beverage from start to finish, beginning with easier shortcuts until you get the hang of it, and then upgrading to the harder stuff after you've brewed a thing or two. Inside you'll find more than fifty...

"Grow happy, healthy succulents Succulents have become some of the most popular houseplants, and with good reason: they're easy to grow...most of the time. But what happens when a plant outgrows its pot? Did you know succulents can get sunburned? How do you turn one plant into more plants? In Succulents at Home, expert gardener John Tullock addresses these questions and many more. Here, readers will learn to make the most of their plants from the...