What's Gaby cooking. recipes for zero stress deliciousness / Take it easy
(Book)
Copies
| Location | Call Number | Status | Due Date |
|---|---|---|---|
| Aurora Hills - Adult Nonfiction | 641.555 DALKI | Checked Out | June 24, 2024 |
| Courthouse - Adult Nonfiction | 641.555 DALKI | Checked Out | June 20, 2024 |
Description
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More Details
Published
New York : Abrams, 2022.
Format
Book
Physical Desc
240 pages : color illustrations ; 26 cm
Language
English
Notes
General Note
Includes index.
General Note
At head of title: What's Gaby cooking.
Description
In her new book, Gaby Dalkin returns with her signature approach: Enjoy your life by eating the food you love. But this time around, she also emphasizes a no-fuss attitude. What's Gaby Cooking: Take It Easy offers 100 new delicious and stress-free recipes, suited for any and all occasions.
Description
On her website, What's Gaby cooking, Dalkin shares recipes that don't require a lot of time, ingredients or experience, but deliver big on flavor. Here she shares recipes for no-stress, crazy-good recipes that will have you ready for a (mostly) healthy, always epic meal. -- adapted from back cover
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Citations
APA Citation, 7th Edition (style guide)
Dalkin, G., & Armendariz, M. (2022). What's Gaby cooking: recipes for zero stress deliciousness . Abrams.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Dalkin, Gaby, 1986- and Matt, Armendariz. 2022. What's Gaby Cooking: Recipes for Zero Stress Deliciousness. Abrams.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Dalkin, Gaby, 1986- and Matt, Armendariz. What's Gaby Cooking: Recipes for Zero Stress Deliciousness Abrams, 2022.
MLA Citation, 9th Edition (style guide)Dalkin, Gaby, and Matt Armendariz. What's Gaby Cooking: Recipes for Zero Stress Deliciousness Abrams, 2022.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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