Satisfying, easy, and great for family dinners, here are more than 200 modern slow cooker recipes that focus on the fresh flavors, ethnic influences, and seasonal ingredients to inspire today's cooks. Recipes yield the same fork-tender, heart-warming, and convenient dishes expected from a slow cooker, but are refreshed with an international pantry of seasonings, easy side dishes, and innovative garnishes.

Healthy, delicious meals have never been easier! The slow cooker, pressure cooker, and Instant Pot meet freezer cooking in this all-new, beautifully photographed, and rigorously tested cookbook.

Make wholesome family favorites with the convenience of your multicooker, slow cooker, electric pressure cooker, and Instant Pot (R)! Sure-bet Turkey Meatball Soup, hearty Double-the-Vegetables Pot Roast, and a Summer Berry Crumble that's at home on the brunch or dessert table are just a few of the delicious ways Sarah Copeland makes sitting down to a meal with the people you love simpler than ever. From "instant" ready-when-you-wake-up breakfasts...

"The Instant Pot has become an instant classic, a must-have item for home cooks everywhere. Designed to increase the versatility of your Instant Pot or Duo Crisp machine, The Complete Instant Pot Cookbook features a curated collection of classic and contemporary recipes that utilize this innovative device to its maximum potential and yield delicious, streamlined meals. The well-tested recipes include all the basics--like yogurt, eggs, jam, rice, grains,...

"This revised and updated edition of the best-selling cookbook Fresh from the Vegan Slow Cooker--now with a plant-based focus--offers 225 extremely convenient, delicious, and completely plant-based recipes for everyone's favorite cooking machine. Beyond five chapters focusing exclusively on main courses there are nine chapters devoted to soups, snacks and appetizers, desserts, breakfasts and breads, and even one on hot drinks"--Page 4 of cover.