America's leading civility expert knocks household discourteousness off its foundations.
As the rudeness rampant in America's streets sends its citizens fleeing inside to bolt the doors and draw the shades, they are finding what was once the relative safety of the hearth threatened by an unwelcome addition to their living space—the same rudeness presumably left behind when they stepped across their own cozy thresholds.
With the keen wit and...

"The Sour Grape holds grudges for every reason under the sun. Lime never returned a scarf they borrowed? Grudge! Orange never called back? Grudge! But when a friend holds a grudge against the Sour Grape without listening to an explanation, the Sour Grape realizes how unfair grudges can be. Could a bunch of forgiveness and compassion be enough to turn a sour grape sweet?"-- Amazon.

Presents twenty-five rules for connecting successfully with others, revealing how to apply each rule to everyday life to make one's own life, as well as the lives of others, more comfortable and fulfilling.

Offers advice on how to cope correctly with a variety of common and uncommon social situations.

"An authoritative and witty guide to modern table manners for all occasions by one of the world's most acclaimed chefs and restaurateurs Table Manners is an entertaining and practical guide to manners for everyone and every occasion. Whether you are a guest at a potluck or the host of a dinner party, a patron of your local bar or an invitee at a state dinner, this book tells you exactly how to behave: what to talk about, what to wear, how to eat....

Exactly what are the rules these days? Is it acceptable to text your boss at home? What is the polite way to ask a colleague to take a distracting conversation behind closed doors? What about the use of smartphones in meetings? Merging classic rules of behavior with new realities of modern business, Excuse Me spotlights dozens of puzzling situations, with suggestions for bridging generational and cultural divides.

Explores the history of eating rituals and table etiquette. From the wild parties of ancient Greece to the strictures of an Upper East Side meal to the ritualistic feasts of cannibals, Margaret Visser takes us on a fascinating journey through the diverse practices, customs, and taboos that define how and why we prepare and consume food the way we do. With keen insights into small details we take for granted, such as the origins of forks and chopsticks...

"Welcome fledging Social Climbers! Allow us to show you the way. Birds do it, bees do it, even educated fleas do it, so what's the big deal? You shouldn't be punished for wanting to improve your lot in life! This is America, after all. In the grand tradition of True Prep and The Hipster Handbook, The Social Climber's Bible will teach you everything you need to know to become a pro Mountaineer: The Art of Social Climbing at gallery openings, cocktail...

"We all know bad manners when we see them," the author observes at the beginning of his new book. But what, he asks, do good manners look like in our day and age? When someone answers their cell phone in the middle of dining with you, or runs you off the sidewalk with their doublewide stroller, or you enter a post apocalyptic public restroom, the long-revered wisdom of Emily Post can seem downright prehistoric. Troubled by the absence of good manners...