"Lana Lee runs her family's Chinese restaurant in Cleveland's Asia Village like nobody's business. When it comes to actual cooking, however, she's known to be about a step up from boiling rice. So Lana decides to go to culinary school on the sly--and prove that she has what it takes in the kitchen after all. But when course instructor Margo Chan turns up dead after class, Lana suddenly finds herself on the case, frying pan in hand. Since she was the...

"Dizzying . . . Audiences who wished the TV series The Bear had made room for Russian mobsters are in for a treat" Kirkus Reviews Starred Review Sagarine Pfister is a great cook but has been blacklisted by almost every restaurant in Chicago. She gets her chance at Louie's, a below-average restaurant, the only place that will give her a job. Things change when she finds head chef Louie Ferrar dead in the walk-in freezer of his restaurant. But instead...

"A young woman juggles pursuing her dream job in radio while helping her family compete with the new halal restaurant across the street, in this sparkling new rom-com by the author of Ayesha at Last. Sales are slow at Three Sisters Biryani Poutine, the only halal restaurant in the close-knit Golden Crescent neighborhood of Toronto. Hana waitresses there part time, but what she really wants is to tell stories on the radio. If she can just outshine...

"Lana Lee's plate is already plenty full. Running her family's Chinese restaurant in Cleveland's Asia Village is challenging on the best of days. But just when Lana thinks she might be able to catch her breath before the weekend--which she's eager to spend with her equally overworked boyfriend, Detective Adam Trudeau--Lana witnesses a car accident in the parking lot. And now she has no choice but to get involved. June Yi, of Yi's Tea and Bakery,...

"It was supposed to be a fancy, intimate dinner party by the pool. Instead, Lana Lee's first-ever catering event turns into full-course madness when a domestic worker is found dead. Is the party's host Donna Feng, the sweet-and-sour owner of the Asia Village shopping plaza where Ho-Lee is situated, somehow to blame? That's what Lana--whose plate is already plenty full with running the restaurant, pleasing her often-disapproving mother, and fretting...

"Lumi Santana is a chef with a gift: she can perceive a person's emotions by tasting their cooking. Despite being raised by a mother who taught her that dreams and true love were silly fairy tales, she puts her heart and savings into opening her own fusion restaurant in Upper Manhattan. The restaurant offers a mix of the Dominican cuisine she grew up with and other world cuisines she is inspired by. When her eclectic venture fails, she is forced to...

"When Lana Lee's best friend, Megan Riley, asks her to help host a speed dating contest at Ho-Lee Noodle House, she doesn't see the harm in lending a hand. The night goes better than anticipated, and both Lana and Megan are beyond thrilled with the results. But before they can break out the champagne, Rina Su, fellow Asia Village shop owner and speed dating participant, calls to inform Lana that the date she's just matched with has been murdered....

"The residents of Haven, Wisconsin, have dined on the Fine Chao restaurant's delicious Americanized Chinese food for thirty-five years, content to ignore any unsavory whispers about the family owners. Whether or not Big Leo Chao is honest, or his wife, Winnie, is happy, their food tastes good and their three sons earned scholarships to respectable colleges. But when the brothers reunite in Haven, the Chao family's secrets and simmering resentments...

"The newest installment in the beloved and best-selling series. In this delightful fifteenth installment, Mma Ramotswe has her hands full both at home and in the office. To add to her current challenges, her devoted partner, Grace Makutsi, has decided to branch out on her own and open The Handsome Man's De Luxe Cafe. But even "Miss 97 Per Cent" can't quite meet all the demands of running a business--not to mention those that a lightning strike makes...