"Whether you're just dreaming, working on site selection, or an experienced homesteader, The Sustainable Homestead is the go-to resource to bring permaculture techniques to your crops, animals, and more"--

"From planting your first seedlings to harvesting your crops and everything in between, gardener and homesteader Brian Brigantti helps you create a thriving vegetable garden right in your own backyard-all while giving you valuable insights into nourishing your soul through abundant living. Woven in with his own insights and experiences, Brian walks you through the process of starting an abundant garden from start to finish. A primer on soil health,...

A new generation of gardeners are hungry for the know-how to transform their balconies, front steps and back gardens into spaces to grow edibles. Anna Greenland, rising star of the organic grow-your-own scene, offers the jargon- free information, inspiration and confidence you need to get growing from scratch with absolutely no prior knowledge. Growing in an organic, sustainable way is central to this book and it doesn't need to be difficult or costly...

"Whether you're an experienced gardener, homesteader, or market farmer, this A-Z, soil-to-table guide shows you how to reduce chemical inputs; naturally enrich your growing ecology; and create a hardy, nutrient-dense, and delicious crop. In The Healthy Vegetable Garden, expert organic gardener Sally Morgan explains how to use natural approaches to cope with the challenges of a changing climate through principles from regenerative gardening, agroecology,...

"A guide to creating and growing a backyard garden simply and sustainably--from planning to planting to harvest, with profiles of essential vegetables and herbs, ecological tips, and fun and creative projects." --

"Grow and Cook promises to be the gift book of the season for all kitchen gardeners. Growing your own food is exciting, but figuring out how to make the most of your produce can be daunting. In Grow and Cook, bestselling author Darina Allen takes you through an extensive list of vegetables, herbs, and fruits with each entry including explanations of different varieties, practical information on cultivation, growing, and maintenance, and instructions...

A cookbook of vegetable-forward recipes celebrating the beauty of freshly grown produce. The Side Gardener is the story of how Rosie Daykin—a bestselling and award-winning cookbook author who also happens to garden a little on the side—turned a languishing patch of land beside her home into an informal working garden. With love and attention, the garden blossomed with a bounty of fresh vegetables and fruit, a near endless supply of beautiful...