Keller + Keller.

"No Recipe? No Problem! offers tips, tricks, and practical kitchen and cooking advice, from an overview of essential tools and pantry items to keep on hand to how to combine flavors and find good substitute ingredients"--

"Here in America's Test Kitchen, we put flavor first, which usually means that we don't worry too much about fat or calories. But with this new annual series, we've taken on the challenge of lightening up some of our favorite recipes from the previous year--dishes like our Easy Chicken Cordon Bleu and Cherry-Almond Coffee Cake..."--Dust jacket.

A pressure cooker is capable of delivering perfectly cooked food with deep, slow-cooked flavor on a fast-food time frame-- but when you lock on that lid, you want a recipe you know you can count on. This guide guarantees success-- from picking out a pressure cooker and learning essential techniques that are key to success, to foolproof, tested recipes.

With an appealing mix of family favorites and meals elegant enough for entertaining, "The Best One-Dish Suppers" will help cooks get dinner on the table without breaking a sweat.