Real stews : 300 recipes for authentic home-cooked cassoulet, gumbo, chili, curry, minestrone, bouillabaise, stroganoff, goulash, chowder, and much more
(Book)
641.823 WRIGH
1 available
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Central - Adult Nonfiction | 641.823 WRIGH | Available |
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Wright, C. A. (2002). Real stews: 300 recipes for authentic home-cooked cassoulet, gumbo, chili, curry, minestrone, bouillabaise, stroganoff, goulash, chowder, and much more . Harvard Common Press.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Wright, Clifford A. 2002. Real Stews: 300 Recipes for Authentic Home-cooked Cassoulet, Gumbo, Chili, Curry, Minestrone, Bouillabaise, Stroganoff, Goulash, Chowder, and Much More. Harvard Common Press.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Wright, Clifford A. Real Stews: 300 Recipes for Authentic Home-cooked Cassoulet, Gumbo, Chili, Curry, Minestrone, Bouillabaise, Stroganoff, Goulash, Chowder, and Much More Harvard Common Press, 2002.
MLA Citation, 9th Edition (style guide)Wright, Clifford A. Real Stews: 300 Recipes for Authentic Home-cooked Cassoulet, Gumbo, Chili, Curry, Minestrone, Bouillabaise, Stroganoff, Goulash, Chowder, and Much More Harvard Common Press, 2002.