Whole Food Cooking Every Day: Transform the Way You Eat with 250 Vegetarian Recipes Free of Gluten, Dairy, and Refined Sugar
(Kindle)

Book Cover
Average Rating
Contributors
Chaplin, Amy Author
Published
Artisan 2019
Status
Available from OverDrive

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Kindle Book
Works on Kindles and devices with a Kindle app installed.

Description

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More Details

Format
Kindle
Street Date
09/24/2019
Language
English
ISBN
9781579659295

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Citations

APA Citation (style guide)

Chaplin, A. (2019). Whole Food Cooking Every Day: Transform the Way You Eat with 250 Vegetarian Recipes Free of Gluten, Dairy, and Refined Sugar . Artisan.

Chicago / Turabian - Author Date Citation (style guide)

Chaplin, Amy. 2019. Whole Food Cooking Every Day: Transform the Way You Eat With 250 Vegetarian Recipes Free of Gluten, Dairy, and Refined Sugar. Artisan.

Chicago / Turabian - Humanities Citation (style guide)

Chaplin, Amy. Whole Food Cooking Every Day: Transform the Way You Eat With 250 Vegetarian Recipes Free of Gluten, Dairy, and Refined Sugar Artisan, 2019.

MLA Citation (style guide)

Chaplin, Amy. Whole Food Cooking Every Day: Transform the Way You Eat With 250 Vegetarian Recipes Free of Gluten, Dairy, and Refined Sugar Artisan, 2019.

Note! Citation formats are based on standards as of August 2021. Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy.

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Shared Digital Collection21No

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